SKZ111C Food Moisture Meter Launches to Simplify Food Industry Testing
Nov 11, 2025
Food manufacturers, bakers, and processors worldwide now have a new solution to streamline moisture testing with the release of the SKZ111C Food Moisture Meter—a versatile device designed to address common pain points in food quality control, from sticky doughs to dried fruits. The SKZ111C stands out for its broad applicability, covering a moisture measurement range of 0-80%—making it suitable for a wide array of food products, including dough, pasta, bread, cakes, moon cake stuffing, bean paste, date paste, fruit juices, dried sweet potatoes, apples, and dates. This eliminates the need for multiple testing tools, cutting down on operational costs and workflow delays for businesses. Powered by a high-frequency principle (exceeding 10MHz), the meter delivers fast, precise results—critical for maintaining consistency in food production. Its sensor probe, crafted from 316L steel and PTFE, offers strong corrosion and wear resistance, a key…
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